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Taste project is a conceptual dining event designed around a central theme.
In our first collaboration with triple base gallery, an art show, three lectures and a dinner were intertwined in a thematic narrative created to stimulate guests' minds and palates. Scale, constraint and growth were the pillars upholding the overall theme: think small.
Each table was designed to reflect one of those pillars. Guests seated at the constraint table were presented with a custom designed tablecloth printed with classic table manners while a 1951 etiquette video played on the background. Whereas constraint told you how to behave, growth lured you to create; a table runner made of lego boards invited guests to build what came to mind. On the last table, an oversized Luxo lamp challenged their perception of scale.
Matthew Passmore, co-founder of art and design collective Rebar spoke about the scale of his company's initiatives. Shoshana Berger, co-founder/editor of ReadyMade magazine discussed the constraints of starting a publication. Dina Pugh and Joyce Grimm, from Triple Base, shared their philosophy of growth.
Curious? We're all ears.
In our first collaboration with triple base gallery, an art show, three lectures and a dinner were intertwined in a thematic narrative created to stimulate guests' minds and palates. Scale, constraint and growth were the pillars upholding the overall theme: think small.
Each table was designed to reflect one of those pillars. Guests seated at the constraint table were presented with a custom designed tablecloth printed with classic table manners while a 1951 etiquette video played on the background. Whereas constraint told you how to behave, growth lured you to create; a table runner made of lego boards invited guests to build what came to mind. On the last table, an oversized Luxo lamp challenged their perception of scale.
Matthew Passmore, co-founder of art and design collective Rebar spoke about the scale of his company's initiatives. Shoshana Berger, co-founder/editor of ReadyMade magazine discussed the constraints of starting a publication. Dina Pugh and Joyce Grimm, from Triple Base, shared their philosophy of growth.
Curious? We're all ears.